Zucchini Lasagna

$68.40

Zucchini replaces the traditional lasagna noodle made with our blend of sweet/hot/mild sausage, pan-seared seasoned beef, Nando’s Béchamel, eight-cheese blend, spices and our red meat sauce topped with cheese and parsley. Zucchini makes this a lighter choice. The tasty result has all the wonderful flavors loved in Italian dishes.
Approx. 72 ounces

Please select size*
Please select if you'd like to sub red sauce with Béchamel
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SKU: P044121ZUCLAS072 Category:

Description

Zucchini replaces the traditional lasagna noodle made with our blend of sweet/hot/mild sausage, pan-seared seasoned beef, Nando’s Béchamel, eight-cheese blend, spices and our red meat sauce topped with cheese and parsley. Zucchini makes this a lighter choice. The tasty result has all the wonderful flavors loved in Italian dishes.
Approx. 72 ounces

Additional information

Quantity:

N/A

Servings:

72oz serves 6 to 8 92oz serves 8 to 12 168oz serves 14 to 20

Weight:

72oz 92oz 168oz

Size:

72oz: 9 3/8" x 9 3/8" x 2 3/8"
92oz: 11 3/4" x 9 3/8" x 2 9/16"
168oz: 15 13/16" x 11 5/16" x 2 7/8"

SKU:

72oz: P044121ZUCLAS072
92oz: P044121ZUCLAS096
168oz: P044121ZUCLAS168

Zucchini Lasagna

Refrigerate or Freeze.

If not freezing, please refrigerate and because our sauces aren’t packed with preservatives, cook within 3 days.  Remember…Left-overs are good too!  There’s a lot of truth when you hear “Pasta is better the second time around”…even warmed up in the microwave!

Cooking Instructions:

Not frozen:

Preheat oven to 390°.  Bake covered loosely with foil for 50 to 55 minutes.  Remove the foil and bake uncovered for another 5 minutes.  Remove from oven and let rest uncovered for approx. 10 minutes before serving.

Frozen:

Remove from freezer and place in the refrigerator the day before cooking then follow instructions above. (If still partly frozen you may have to adjust above cooking time a little).

Oven temperatures vary and the above cooking time may need to be adjusted to fit your oven.

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